Evaluation of quality parameters and carotenoid content of three cultivars of mango (Mangifera indica L.) from Réunion island.

Rémy Rosalie; Marc Chillet; Jacques Joas; M Lechaudel; Bertrand Payet; E Vulcain; Laurent Dufossé

Evaluation of quality parameters and carotenoid content of three cultivars of mango (Mangifera indica L.) from Réunion island.

Rémy Rosalie ¹ Marc Chillet Jacques Joas M Lechaudel ² Bertrand Payet ¹ E Vulcain Laurent Dufossé ^{1, 3}

1 LCSNSA - Laboratoire de Chimie des Substances Naturelles et des Sciences des Aliments

2 UPR 103 HORTSYS - Fonctionnement agroécologique et performances des systèmes de cultures horticoles

3 Laboratoire ANTiOX

Abstract : no abstract

Document type :

Conference papers

Domain :

Chemical Sciences

Complete list of metadatas

http://hal.univ-reunion.fr/hal-01187341
Contributor : Claire Tessier <>
Submitted on : Wednesday, August 26, 2015 - 3:32:27 PM
Last modification on : Monday, September 2, 2019 - 9:41:08 AM

Evaluation of quality parameters and carotenoid content of three cultivars of mango (Mangifera indica L.) from Réunion island.

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Evaluation of quality parameters and carotenoid content of three cultivars of mango (Mangifera indica L.) from Réunion island.

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