Evaluation of curcumin content and antioxidant effects of tumeric (Curcuma longa) on 3T3-L1 preadipocytes and human red blood cells exposed to oxidative stress - Université de La Réunion Access content directly
Conference Papers Year : 2013

Evaluation of curcumin content and antioxidant effects of tumeric (Curcuma longa) on 3T3-L1 preadipocytes and human red blood cells exposed to oxidative stress

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hal-02308037 , version 1 (08-10-2019)

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  • HAL Id : hal-02308037 , version 1

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Axelle Septembre-Malaterre, S. Hatia, L. Janci, Christian Lefebvre d'Hellencourt, Marie-Paule Gonthier. Evaluation of curcumin content and antioxidant effects of tumeric (Curcuma longa) on 3T3-L1 preadipocytes and human red blood cells exposed to oxidative stress. EuroFoodChem XVII, May 2013, Istanbul, Turkey. ⟨hal-02308037⟩
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