Optimization of fermentation conditions for fungal growth and production of red pigments from Talaromyces albobiverticillius using Response Surface Methodology - Université de La Réunion Access content directly
Conference Poster Year : 2016

Optimization of fermentation conditions for fungal growth and production of red pigments from Talaromyces albobiverticillius using Response Surface Methodology

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LCSNSA

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Chemical Sciences Life Sciences [q-bio]

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https://hal.univ-reunion.fr/hal-01444908

Submitted on : Tuesday, January 24, 2017-1:43:13 PM

Last modification on : Monday, August 21, 2023-12:10:05 PM

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hal-01444908 , version 1 (24-01-2017)

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  • HAL Id : hal-01444908 , version 1

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Mekala Venkatachalam, Alain Shum Cheong Sing, Yanis Caro, Laurent Dufossé, Mireille Fouillaud. Optimization of fermentation conditions for fungal growth and production of red pigments from Talaromyces albobiverticillius using Response Surface Methodology. 8th International Conference of Pigments in Food, “Coloured foods for health benefits”, Jun 2016, Cluj-Napoca, Romania. pp.55, 2016. ⟨hal-01444908⟩

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