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Journal articles
When yeast-bacterial interactions depend on the quality of wines
Résumé : no abstract
https://hal.univ-reunion.fr/hal-01201611
Contributor : Réunion Univ Connect in order to contact the contributor
Submitted on : Thursday, September 17, 2015 - 4:00:08 PM
Last modification on : Wednesday, April 27, 2022 - 11:32:02 AM
Contributor : Réunion Univ Connect in order to contact the contributor
Submitted on : Thursday, September 17, 2015 - 4:00:08 PM
Last modification on : Wednesday, April 27, 2022 - 11:32:02 AM