Skip to Main content Skip to Navigation
Book sections

Production of biocolours

Nuthathai Sutthiwong 1, 2 Yanis Caro 1 Philippe Laurent 1 Mireille Fouillaud 1 Laurent Dufossé 1
1 LCSNSA - Laboratoire de Chimie des Substances Naturelles et des Sciences des Aliments
2 TISTR - Thailand Institute of Scientific and Technological Research
Abstract : no abstract
Document type :
Book sections
Complete list of metadatas
https://hal.univ-reunion.fr/hal-01188115
Contributor : Claire Tessier <>
Submitted on : Friday, August 28, 2015 - 3:06:31 PM
Last modification on : Thursday, May 14, 2020 - 7:58:22 AM

Identifiers

  • HAL Id : hal-01188115, version 1

Collections

UNIV-REUNION | LCSNSA | FST-REUNION | CHEMBIOPRO

Citation

Nuthathai Sutthiwong, Yanis Caro, Philippe Laurent, Mireille Fouillaud, Laurent Dufossé. Production of biocolours. Panesar, Parmjit S. and Marwaha, Satwinder S. Biotechnology in Agriculture and Food Processing : Opportunities and Challenges, CRC Press, pp.419--437, 2013, 978-1-4398-8836-0. ⟨hal-01188115⟩

Export

BibTeX TEI DC DCterms EndNote

Share

Metrics

Record views

281