Colorimetric study of marennine, a blue-green pigment from the diatom Haslea ostrearia responsible for natural greening of cultured oyster.

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https://hal.univ-reunion.fr/hal-01187351
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Submitted on : Wednesday, August 26, 2015 - 3:33:20 PM
Last modification on : Monday, September 2, 2019 - 9:41:08 AM

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  • HAL Id : hal-01187351, version 1

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Jean-Bernard Pouvreau, Michele Morancais, Pierre Pondaven, Joel Fleurence, Fabienne Guérard, et al.. Colorimetric study of marennine, a blue-green pigment from the diatom Haslea ostrearia responsible for natural greening of cultured oyster.. 5th International Congress on Pigments in Food – Pigments in Food – For Quality and Health, Aug 2008, Helsinki, Finland. pp.174--177. ⟨hal-01187351⟩

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