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Les additifs alimentaires : du poison dans nos assiettes ?

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https://hal.univ-reunion.fr/hal-02563575
Contributor : Réunion Univ Connect in order to contact the contributor
Submitted on : Tuesday, May 5, 2020 - 2:13:10 PM
Last modification on : Wednesday, November 24, 2021 - 3:41:25 AM

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  • HAL Id : hal-02563575, version 1

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Yanis Caro, Thomas Petit. Les additifs alimentaires : du poison dans nos assiettes ?. Prévention Réunion, 2019, pp.74-75. ⟨hal-02563575⟩

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