, United Nations Forum on Forests, Advisory Group on Finance -Collaborative Partnership on Forests, 2012.

A. Barnard, Kalahari revisionism, Vienna and the "indigenous peoples" debate, Social Anthropology, vol.14, issue.1, pp.1-16, 2006.
DOI : 10.1111/j.1469-8676.2006.tb00020.x

J. Bauer and A. Herr, Hunting and fishing tourism, in Wildlife tourism. Impacts, management and planning 57-77, 2004.

O. Bar-yosef, The Natufian culture in the Levant, threshold to the origins of agriculture, Evolutionary Anthropology: Issues, News and Reviews, vol.6, issue.5, pp.159-77, 1998.

P. Bellwood, First Farmers. The Origins of Agricultural Societies, 2005.

P. Bellwood and M. Oxenham, The expansions of farming societies and the role of the Neolithic demographic transition, The Neolithic Demographic Transition and its Consequences, pp.13-34, 2008.

Z. Bharucha and J. Pretty, The roles and values of wild foods in agricultural systems, Phil. Trans. R. Soc. B, vol.365, pp.2913-2926, 2010.

N. Bird-david, Beyond 'The Hunting and Gathering Mode of Subsistence': CultureSensitive Observations on the Nayaka and Other Modern Hunter-Gatherers, Man, New Series, vol.27, issue.1, pp.19-44, 1992.

D. Campbell, Legal and primary-group social controls, Law, Biology and Culture: The Evolution of Law, pp.59-171, 1982.

D. T. Campbell, The two distinct routes beyond kin selection to ultrasociality: implications for humanities and social sciences, The Nature of Prosocial Development: Theories and Strategies, pp.11-39, 1983.

C. O. Delang, The role of wild food plants in poverty alleviation and biodiversity conservation in tropical countries, Progress in Development Studies, vol.6, issue.4, pp.275-286, 2006.

C. O. Delang, Not just minor forest products: the economic rationale for the consumption of wild food plants by subsistence farmers, Ecological Economics, vol.59, 2006.

M. R. Emery and A. R. Pierce, Interrupting the telos: locating subsistence in contemporary U, S. forests. Environment and Planning A, vol.37, pp.981-993, 2005.

B. Finlayson, The 'Complex Hunter-Gatherer' and the transition to farming, 2009.

S. Finlay, N. Mccartan, and C. Milner, From Bran Flakes to Bushmills: Papers in Honour of Professor Peter Woodman, vol.1, pp.175-188

J. Gowdy and L. Krall, The ultrasocial origin of the Anthropocene, Ecological Economics, vol.95, pp.137-147, 2013.

J. Gowdy and L. Krall, Agriculture as a major evolutionary transition to human ultrasociality, Journal of Bioeconomics, vol.16, pp.179-202, 2014.

S. Hartz and U. Schmölcke, Hunting in northern Europe until 1500 AD. Old traditions and regional developments, continental sources and continental influences 21-40, 2013.

T. Hobbes, , 1973.

T. Ingold, The optimal forager and economic man, The Perception of the Environment: Essays on Livelihood, Dwelling and Skill, pp.27-39, 2000.

P. Jahnige, The hidden bounty of the urban forest, 2002.

. Weigand, Non-timber forest products in the United States, pp.96-101

L. H. Keeley, Hunter-Gatherer Economic Complexity and "Population Pressure": A Cross-Cultural Analysis, Journal of Anthropological Archaeology, vol.7, pp.373-411, 1988.